Fall Lunch Menu

4 oz Certified Angus beef burger& LTO on a bun

4 oz. crab cake, shredded lettuce, red onion & remoulade on a garlic buttered bun

Two blackened fish tacos, pineapple salsa, citrus cabbage, spicy aioli & cilantro

10 oz. of shaved beef, provolone & onion jam on a grilled cibatta bun

Deep fried, grilled or blackened

Deep fried chicken or shrimp tossed in spicy boom boom sauce

Deep fried shrimp ball cakes

Lightly dusted and deep fried